Functions Menu

Functions

At Boaty’s, we make functions easy. Our share-style events menu is designed to keep things relaxed while everyone eats well.

Perfect for groups of 10–12 and up, our menu features a mix of hot and cold platters and flexible drink packages to suit your event style. From sliders, tacos and wings to seafood, grazing boards and antipasto, it’s all about food that’s made to be shared.

Pair it with cold drinks and an unbeatable Airlie Beach location, and you’ve got the recipe for a great function at Boaty’s. See the full functions kit here and the menu below.

EVENTS KIT

Talk To Our Team

For enquiries or bookings email us:

Bookings@boatysairliebeach.com

HOT PLATTERS

Perfect for groups of 10–12 Designed to share | hot & cold options available.

SLIDER PLATTER

12 sliders total (choose 1 style} All served in a toasted milk bun slider GF option add $1 per slider CHEESEBURGER · Beef patty, american cheese, house pickles, diced onion, burger sauce FRIED CHICKEN · Crispy fried buttermilk chicken, swiss cheese, spicy aioli, lettuce & pickled red cabbage HALLOUMI · Grilled halloumi, smashed avo, sweet chilli, lettuce & house pickles MUSHROOM · Roasted field mushroom, aioli, spinach TRUFFLE SHUFFLE · Smashed beef patty, double cream brie, truffle sauce, lettuce & tomato

$120

TACO PLATTER

12 soft shell tacos (choose 1 style} Served with lime wedges, salsa & hot sauce on the side. PULLED PORK · Chipotle bbq pork, slaw, pineapple salsa FISH · Crispy reef fish, pickled onion, lettuce, chipotle aioli SPICED CAULIFLOWER · Roasted cauliflower, chimichurri, red cabbage, vegan aioli CHICKEN TINGA · Smoky shredded chicken, corn salsa, sour cream

$100

CHICKEN WINGS PLATTER

2.5kg fried chicken wingettes Served in 3 flavour combos (choose 1 style) FRANKS BUFFALO · Coated in franks buffalo sauce, served with blue cheese ranch SMOKEY BBQ · Coated in smoky bbq sauce, served with chive sour cream KOREAN HOT SAUCE · Coated in a tangy Korean sauce with toasted sesame & spring onion

$90

SKEWER PLATTER

20 Skewers total (choose 1 flavour): LAMB KOFTA · Lightly spiced lamb mince skewers, grilled and served with tzatziki & fresh lemon wedges HONEY MUSTARD CHICKEN · Marinated chicken thigh, glazed in honey mustard sauce, finished with chopped chives BEEF · Tender beef skewers basted in garlic & chilli glaze, chargrilled and topped with sesame & shallots VEGETARIAN · Charred capsicum, zucchini, red onion & mushroom skewers with chimichurri drizzle

$120

SEAFOOD PLATTER

Prawn skewers with garlic & herb butter Salt & pepper calamari with lemon aioli Chilled tiger prawns with cocktail sauce Reef fish goujons with tartare sauce

$125

COLD PLATTERS

BRUSCHETTA BOARD (V)

A selection of the following toppings on toasted Sourdough: Marinated cherry tomato, bocconcini & truffle BBQ field mushrooms, smashed avo & pickled red onion Roasted pumpkin, whipped feta & herbs

$100

CHEESE & GRAZING BOARD (V)

Selection of aussie cheeses, crackers, quince paste, grapes, seasonal fruit

$125

ANTIPASTO BOARD

Cured meats (prosciutto, salami, capocollo), Grilled vegetables, marinated artichokes, olives, bocconcini, crackers & balsamic glaze

$125

DRINKS PACKAGES

CLASSIC PACKAGE (2 Hours)

$60

CLASSIC PACKAGE (3 HOURS)

HOUSE TAP BEERS SERVED AS SCHOONERS: Great Northern Original and Great Northern Super Crisp BOTTLES AND CANS: Balter Cerveza, Somersby cider apple or pear HOUSE WINES: 150ml Drover Sauvignon Blanc, Drover Rose, Drover Pinot Grigio SOFT DRINKS AND JUICE BAR TABS & PREMIUM OPTIONS: Looking for more flexibility or higher-end offerings? Premium beverages and bespoke cocktail service can be arranged through a custom bar tab setup. Talk to our team and we’ll sort it.

$70